December 2nd 2016
Not to be confused with Entrecote, a bar-grill known for great steaks, L’Entrecote is a French bistro in the heart of Tel Aviv that offers as much in terms of ambiance as it does fabulous food. Available for a nice night out or private events, L’Entrecote services diners with class and style.
L’Entrecote really puts itself out for its customers, creating a stylish and comfortable atmosphere for both eating and conducting business. The restaurant is made up of different rooms, creating an intimate environment, and it can host small or large parties easily. Aside from the great food and beautiful ambiance, with a sound system, projector, and Wi-Fi L’Entrecote is the ideal place to host.
Of course, their specialty is a juicy entrecote steak served up in a delectable mustard sauce, but L’Entrecote has plenty of other things to offer as well. Grilled chicken marinated in a dark Asian sauce, Norwegian salmon fillet with black wild rice, and sumptuous lamb chops will all deliver a dynamite experience to your palette.
Surprisingly, L’Entrecote even has a sizable vegetarian selection including homemade focaccia, vegetarian pasta, and a wide spread of salads.
Entrecote is the main attraction here, and L’Entrecote serves it up in a range of delicious varieties. Enjoy entrecote kebabs in creamy eggplant, tomato, and tahini sauce, herb-rubbed steaks, and the piece de’ resistance, a 330gr. steak in their famous mustard sauce.
A meal will range in price depending on which main you choose, but the spectrum runs from about 90 NIS to 150 NIS. This doesn’t include desserts or starters but the mains come with side dishes included. Desserts run about 30 NIS, and starters are 20-30 NIS as well. Vegetarian meals are even less expensive, at 60 NIS a dish.